Preserving Your Harvest
Join Flora Café to learn safe and effective methods for preserving your harvest of fruits, vegetables, and herbs through canning, drying, and freezing. This hands-on class covers food safety, proper equipment, storage techniques and best practices to help you extend the life of your harvest and enjoy seasonal foods year-round!
$21.25 Members | $25 Nonmembers
Have you dined at Flora yet? It’s a delicious farm-to-table spot right in the heart of the Botanical Garden! See what’s on the menu HERE.
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